Boxing Day Lunch Menu
Leek & Maris Piper velouté
brown shrimp, puffed potato, curry oil
Warm tartlet of confit pheasant
chestnut purée, beech mushroom, smoked bacon
beetroot jelly, fennel salad, crispy mussels
Pan-fried sea bream
creamed leek, confit fennel, bouillabaisse sauce
Breast of bronze goose
butternut squash purée, pearl barley, warm redcurrant jelly
Passion fruit panna cotta
pineapple sorbet, mango foam, coconut granite
Chocolate & caramel trifle
roasted hazelnuts, cocoa nib, mandarin sorbet
Baked lemon tart
Mulled blueberry compote, yoghurt sorbet
Tea, coffee and mince pies
Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.
Five-course Boxing Day Lunch £90
Arrival at 12.30pm.
Includes arrival glass of Champagne and a five-course lunch with coffee and mince pies.
To book, please call 01386 852 626 or email firstname.lastname@example.org