luncheon menu
Served in our restaurant
STARTERS
Freshly made soup of the day
Salt cod brandade
potato, onion, nasturtium
Pork shoulder ravioli
chou croute, mustard, pork pie sauce
MAINS
Local lamb belly
summer vegetables, feta, rosemary
Slow cooked beef cheek
celeriac, horseradish, mushroom
Cornish sea bream
squid, tomato, chick peas
DESSERTS
Summer berry fool
crème fraiche, honey ice cream, warm madeleines
Praline parfait
caramelia chocolate, macadamias, praline
A plate of British cheese
homemade chutney, oat biscuits (£3 supplement)
Coffee, tea or infusions & petits fours £5
Please note this is a sample menu and is subject to change.
